Raw sweet shrimp served alongside shrimp heads lightly dusted in corn starch & fried (picture shows 2 orders)

Specialty items available only during specific times; raw Mirugai (Geoduck Clam) slices served alongside Mirugai Innards marinated in house-made ponzu sauce + our finest raw Toro (Bluefin Tuna Belly) slices

Top: Mirugai (Geoduck Clam) Sashimi, Hamachi (Yellowtail) Sashimi, Toro (Bluefin Belly) Sashimi

Bottom: Hamachi Nigiri, Salmon Nigiri, Mirugai Nigiri, Toro Nigiri, Uni (Sea Urchin Roe) Nigiri

A specialty item, raw aji (jack mackerel) diced and topped with grated ginger & green onions; served as a whole fish (only available at specific times; please follow us on Facebook to get updates on availability)

Raw slices of assorted sashimi with tamago (Japanese egg omelet) slices served on top of our delicious sushi rice

Assorted sashimi slices served on top of bed of fresh spring mix; served with bowl of white rice & house-made spicy sashimi sauce

Our spiciest roll with tempura shrimp & cucumber on the inside and spicy krab, tuna, avocado, sriracha, lime, & habanero slices on the inside; topped with house-made eel sauce

A delectable mix of spicy tuna, cilantro, chopped jalapeño & shiso leaves all wrapped in our sushi nori and deep-fried in tempura batter; topped with spicy mayo, spicy eel sauce, fire sauce, sriracha, tempura crunch, green onion & sesame seeds (8 pcs)

Chicken thigh marinated in-house and grilled to perfection; served on rice & topped with house-made teriyaki sauce, green onion & sesame seeds

Tenderized pork loin breaded in panko & deep-fried; simmered with onion slices in house-made donburi sauce & served on top of white rice; topped with green onions

Thin yakisoba noodles stir-fried with assorted vegetables in yakisoba sauce; topped with green onions & sesame seeds